SIMPLE AND ELEGANT RECIPES! CHILEAN SEA BASS https://somethingnewfordinner.com/recipe/chilean-sea-bass-with-lemon-dill-caper-sauce/ SALMON WITH BUTTER~ https://cooking.nytimes.com/recipes/5703-salmon-roasted-in-butter SIMPLE STEAMED LOBSTER TAILS~https://www.allrecipes.com/recipe/99742/steamed-lobster-tails/ PARTY TRAYS! (please call in advance) COCKTAIL SHRIMP~ PARTY READY! FRESHLY STEAMED USA WILD GOLD LABEL WITH COCKTAIL SAUCE ADELPHIA’S HAND ROLLED SUSHI PARTY PLATTERS (Need 24 Hour Advance) OTHER GREAT PARTY IDEAS! ADELPHIA SOUPS, ADELPHIA COLD […]
Author Archives: Adelphia Seafood
Adelphia Seafood Has EVERYTHING you need for Christmas and New Years~ The feast of the seven fishes- is an Italian-American celebration of Christmas Eve with dishes of seafood. Christmas Eve is a vigil or fasting day and the abundance of seafood reflects the observance of abstinence from meat until the feast of Christmas day […]
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SOUTH AFRICAN LOBSTER TAILS
Join us Monday November 11th as we say THANK YOU to our United States Veterans. Adelphia Seafood 3024 Penn Avenue in West Lawn invites those brave men and women into our store between the hours of 10am-2pm to receive a complimentary, healthy, fresh, seafood meal to take home. Choose from Crab Cakes, Tilapia or Salmon. […]
LOBSTER BISQUE! This is great for a fall or winter evening! 4 quarts of Adelphia’s Fish Stock (or any stock/water) 2 whole small lobsters 1 bay leaf 5 sprigs of thyme 1 cup of butter (split in half) 2-3 cloves of chopped garlic 1 cup of chopped onion 1 cup of chopped carrot 1 […]