What Makes Us Different
Adelphia Seafood encourages a culture dedicated to keeping our customers healthy. Here are the top 11 reasons Adelphia is a leader in quality and safety.
- SQF Level 2 Certified!
- Employs a dedicated HACCP team to stay up-to-date on all food safety regulations
- 100% commitment to food safety & quality
- Routine facility audits by both state and third party auditors
- Separate production areas for fish processing, kitchen, packaging and shipping
- Computerized tracking system of all products and lots
- Follow COOL – Country of Origin Labeling
- Product shipped on our own fleet of refrigerated trucks
- Adhere to strict quality standards when product is received
- MAP (Modified Atmosphere Packaging) to reduce spoilages and increase shelf life
- Accurate product labeling, including ingredients and potential allergens
- Require certificate of compliance from all vendors