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| Broiled Soft Crabs 12 soft crabs Salt and pepper to taste 1 cup milk 12 Tbsp. sifted flour 1/3 cup melted butter 1/3 cup chopped parsley 12 lemon wedges Thaw crabs and season with salt and pepper. Season 1 cup of milk with salt and pepper to taste. Soak crabs for approximately 15 minutes. Sprinkle lightly with 1 Tbsp. flour and brush with melted butter. Broil top side down for 8 minutes. Turn, brush top side with butter and broil for 8 minutes or until golden brown. Garnish with chopped parsley and lemon wedges. |
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Adelphia Seafood
3024 Penn Avenue
Reading, PA 19609-1421
1-800-899-CRAB
610-670-2503
Fax: 610-670-2509
